Acqua & Farina is more than just a pizzeria. We were born out of a conviction: to offer Ajaccio an experience that combines authentic Italian cuisine with a modern touch.
Each pizza is conceived as a balance between the dough, the water and the flour, and of course the other ingredients that make up our pizzas - essential elements that inspire us every day. Behind this apparent simplicity lies true craftsmanship: slow fermentation, rigorous selection of quality products, respect for Italian traditions and openness to culinary creativity.
Our team is committed to offering the best to every customer, whether around a convivial table, to take away or delivered to your home. Here, passion is shared with every bite: light dough, generous toppings and the honest taste of a pizza made with sincerity.
Acqua & Farina is above all a story of passion, encounters and high standards. Our ambition is simple: to make every pizza a moment of authentic pleasure.